Surely you as a true Ireland fan know the original Irish Sodabread, don't you? There is almost no way around it on the Emerald Isle and it tastes particularly Irish. So that the Soda Bread also works at home, there is this simple baking mixture with wheat flour from Odlums. You only need milk to add and the whole thing is ready. Enjoy the Irish Soda Bread best with salty Irish butter.
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- Wheat flour
- Raising agent: (mono-calcium phosphate, sodium bicarbonate)
- Anti-Caking agent: (tri-calcium phosphate)
- Contains Cereals with Gluten.
Nutritional value informationen:
- Contains per 100g:
- Fat: 1.2g
- Thereof saturated: 0.2g
- Carbs: 74.0g
- Thereof Sugar: 1.4g
- Fibres: 3.0g
- Protein: 10.4g
- Salt: 2.0g
Country of origin: Ireland
Producer: Odlums, Merrywell, Industrial Estate, Ballymount, Dublin 12, Ireland